Have you tried before these Taiwanese egg pancakes (台湾蛋饼)? I have not been to…
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Do you love these pork floss mini spring rolls too?
I love them! They are like crunchy little spring roll cookies, which are mostly seen selling in stores locally during the Chinese New Year period. We commonly find them wrapped with pork floss or hae bee hiam (spicy dried shrimp paste).
However it can be really oily and jerlat eating too much of these.
若想阅读中文版本，请在网页的右边 “Google Translate” 点击选择 中文简体 (Chinese Simplified）或 繁体 (Chinese Traditional) 翻译。可能食谱读起来会怪怪的，所以如果有疑问都可以问哦！
So this year I decided to make them myself – and make these little treats a healthier version by baking them!
So you can see that it’s quite easy! I spent about 2 hours each in 2 days and made a container 🙂 Better than the oily ones sold outside, which can be quite expensive as well during the festive season.