These are mini version of the Panettone bread, which tastes quite like brioche bread – rich, sweet – just everything nice! I have also added in some ground cinnamon and nutmeg for the season mood.
If you have egg yolks left to clear, other than making curds or pastry cream, try making these easy egg yolk cookies. What’s more, you don’t need butter to make them! Yay to an one-bowl-mix cookie!
This Taiwanese soft white bread is a loaf of soft, fluffy bread made using plain flour, instead of the usual bread flour. The recipe seems to have originated from a Taiwanese bakery. Over here, I used some superfine wholegrain flour to substitute some of the flour, so instead of white bread, you can see that the bread is brownish in color. If you are using just white plain flour, your loaf will be white.
This soup is a type of Chinese soup, simmered with pork ribs and sweet carrots 🙂 Chayote is also known as 佛手瓜 / 合掌瓜 in Chinese, which can be widely found in wet markets and supermarkets locally.
It has been quite a while since I have tried making cookies! Do you like crunchy or chewy cookies? Before Subway cookies became a hit, I remember most of us loving those crunchy chocolate chip cookies. If you love crunchy cookies with melty, oozy chocolate chips, you would love these!
Ever since my younger daughter is born, I have been trying to find cheat meals or food that can be prepared easily. Especially now that she is also eating the usual food that we eat, time can be really tight to put 3 meals and 2 snacks on the table lol! So I was very glad to come across some no-knead bread recipes. I quite like this recipe, since it can be either baked in the oven or cooked over the pan (yay to flexibility!), and the texture can be considered quite fluffy for a no-knead bread! I find… Read More
Cute Panda Bread in a Cone! I made this cute bread for my toddler for Children’s Day this year. Every year for Children’s Day, I will try to prepare some treats for her while she travels to her childcare centre. And she would be really happy, it’s like a treat day for them as they usually also have a party on that day. So when she saw this cute panda bread in cone that morning, she was really very happy and excited!
It was a fun Children’s Day for us this year! In the past few years, I would have been busy baking for orders. However, for now, I decided to focus more on the children and readjusted my priorities. So for the month of Sept and Oct we had so much fun together!
This is a simple loaf of soft white bread, which is easy even for beginners. You can either bake it in the bread machine, or in the oven. Great for everyday kind of bread! I was revisiting some of my older posts and recipes that I tried years ago. And I came to this 5 Stars Soft White Bread by a Japanese author, which I really like back then 🙂