Sorry for the missing-in-action here!
Had been busy transiting into a stay-home-mum. And it’s really quite tiring! Though I’ve always wanted to bake at the end of the day, but I would just doze off and snooze. Haha!
So the times that I “bake” would be breakfast for the baby! I had been trying out various muffins recipes – using oat flour, without baking powder/soda, with puree fruits etc – to find a better recipe that she likes 🙂
Just to share this batch of banana muffins. These muffins are made without any chemical leavening like baking powder or baking soda. So the texture is a little chewy. I would suggest that you cut up the muffins into 3 parts so it’s easier for the little ones to pick up and chew.
Banana Oat Mini Muffins (Recipe Adapted from HelloBee)
– 1/2 cup oat flour
– 1/4 cup milk *I used breast milk since baby is still on it.
– 2 ripe bananas, mashed
– dash of cinnamon *I omitted
1. Mix all ingredients well. Scoop batter into mini muffin tin.
2. Bake for 10 minutes or until muffins are set.
You can also substitute half the portion of the bananas with prune puree. It tasted better for me (sweeter)! So try this out 🙂